Mini Cauliflower crust pizzas

 

 Mini Cauliflower Crust Pizza

Ingredients:

1/2 head cauliflower

1 clove garlic

1 beaten egg (or you can just beat it right in with the rice)

1 cup mozzarella cheese

4 to 5 leaves of fresh basil (1-2 tsp basil)

1 tsp orgenano

2 to 4 tbls white onion minced

Various toppings I used:

Mozzarella cheese

Kale

Roma tomatoes

Roasted Red Pepper Hummus

Artichokes

White Onion

Avocado

Green Olives

Directoins

Preheat oven to 450.

Cut all leaves and stems off cauliflower. Toss in food processor until it looks like rice. 

Heat frying pan to medium heat, toss in Cauliflower and 2 to 4 tbls minced white onion. Cook until ingredients are translucent, about 6-8 minutes. 

Mix cauliflowers and the rest of the ingredients (no toppings yet) into a bowl. 

Grease pan or pizza stone. The crust stuff sticks to the pan really well. 

Shape pizza into desired sizes and shapes. I did six thin pieces. 

Bake for 20-25 minutes. 

Heat oven to Broil. 

Add desired toppings. 

Broil for 5 minutes.

Eat. 

-shan